Chlorinated liquid for cleaning food & surfaces
Reduces 99.9% of the pathogens: E-coli, listeria and salmonella
Cleans off bacteria, insects, molds and waxes
Allows food conservation without compromise nutritional qualities
Highly recommended for HACCP compliance
Technical Data Sheet: OPAL 4978 (Chlorine Sanitiser & Cleaner)
OPAL is a chlorinated antimicrobial sanitizer, excellent for sanitizing raw fruits and vegetables during the washing or peeling process. It reduces 99.9% of pathogenic microorganisms (E-coli, Salmonella, Listeria…), insects and other dirt from fruits and vegetables.
OPAL is also used as a cleaner & sanitizer for food contact surfaces and equipment in the Food Processing Industries.
APPROVAL / CONFORMANCE